Jason Chan on X: "Latest tech bro bio hack: eating directly off a hot pan no bacteria growth as food gets cold cast iron retains its heat really well so meal is
![Left it on the burner to dry, forgot about it. Can I just cook on it and it'll even out or should I start over? : r/castiron Left it on the burner to dry, forgot about it. Can I just cook on it and it'll even out or should I start over? : r/castiron](https://preview.redd.it/left-it-on-the-burner-to-dry-forgot-about-it-can-i-just-v0-e6rlpa7wcfnb1.jpg?width=640&crop=smart&auto=webp&s=616a6c49c474a83127541ffdcb5c6b20068e5336)
Left it on the burner to dry, forgot about it. Can I just cook on it and it'll even out or should I start over? : r/castiron
![Jason Chan on X: "Latest tech bro bio hack: eating directly off a hot pan no bacteria growth as food gets cold cast iron retains its heat really well so meal is Jason Chan on X: "Latest tech bro bio hack: eating directly off a hot pan no bacteria growth as food gets cold cast iron retains its heat really well so meal is](https://pbs.twimg.com/media/GHDDiKjaAAEnXVK.jpg:large)
Jason Chan on X: "Latest tech bro bio hack: eating directly off a hot pan no bacteria growth as food gets cold cast iron retains its heat really well so meal is
How is it hygienic or safe to cook with a cast iron skillet or pan, if you can't ever wash it with soap? - Quora
![Seasoning' a Frying Pan Leads to New Approach for Food Safety | American Council on Science and Health Seasoning' a Frying Pan Leads to New Approach for Food Safety | American Council on Science and Health](https://www.acsh.org/sites/default/files/images/Metal%20and%20oil.jpg)