I am planning to buy this wet stone set off of Amazon and want some advice if this is good to start getting into sharpening. More details in the comments : r/sharpening
There are weird spots on my whetstone. Are these molds? And how to remove them? Thanks in advance : r/chefknives
The comprehensive beginner's stone buying guide : r/chefknives
What am I doing wrong? Whetstones wearing unevenly. Details in comments : r/sharpening
What kind of sharpening stone is this. Details and more photos in comment link. : r/sharpening
So I had recently learnt about sharpening knives using a whetstone but I think so the technique I was following wasn't right which as lead to a curve being developed in the
The Best Knife Sharpening Stones on Amazon – Robb Report
Do I need to get another whetstone? : r/sharpening
First whetstone all stained and worn out, I never learned how to clean it properly. Salvageable? : r/sharpening
How to Use a Whetstone and Honing Steel to Keep Your Knives Supersharp | Epicurious
busted out my old cheap whetstone and found this, should i trash it or just clean it? my concern is that the stone is porous : r/sharpening
I have tried several times with these knives and the whetstone in the second picture with frustrating results. Before I keep trying, am I using the wrong type of knife and/or stone
Removing whetstone from its base? : r/chefknives
Are Shapton Whetstones worth the hype? : r/sharpening
Inherited whetstone that's been in my family for a few generations. Total novice. Not sure if it is a water or oil stone? Or how to tell? : r/sharpening
I have tried several times with these knives and the whetstone in the second picture with frustrating results. Before I keep trying, am I using the wrong type of knife and/or stone
Looking to purchase a “1 and done” knife sharpening kit. I don't mind putting in the time but I want something fool proof and efficient so I won't damage my knives. Which
New gear from Japan : King 220 G-45 #220grit soaking whetstone + Kuniyoshi Sabitoru thin rust eraser : r/sharpening
So I am still very new to shapening and used my whetstone for the first time, after use should I clean it in some way or is it fine that it still
Did I mess up my knife sharpening on a whetstone ? My 1st time sharpening. Tried to do it 15 degrees : r/chefknives
Did I ruin my whetstone ? : r/sharpening
How did I do? My first time ever using a sharpening stone. Finally decided to use my ninewa 400, 800, and 1000 grit stones to try and fix this dented knife blade.
Sharpening a dull knife, full stone progression : r/sharpening
