![Do I need to oil the handle of my knife? It's an open-pore birchwood. Feels almost like a gun stock, which is what makes me think I should oil it. Also, I Do I need to oil the handle of my knife? It's an open-pore birchwood. Feels almost like a gun stock, which is what makes me think I should oil it. Also, I](https://i.redd.it/bcbwq28o0a271.jpg)
Do I need to oil the handle of my knife? It's an open-pore birchwood. Feels almost like a gun stock, which is what makes me think I should oil it. Also, I
![Do I need to oil the handle of my knife? It's an open-pore birchwood. Feels almost like a gun stock, which is what makes me think I should oil it. Also, I Do I need to oil the handle of my knife? It's an open-pore birchwood. Feels almost like a gun stock, which is what makes me think I should oil it. Also, I](https://preview.redd.it/c55kh28o0a271.jpg?width=640&crop=smart&auto=webp&s=f1e8c8f192e1aa7105e3ae84711769c239521263)
Do I need to oil the handle of my knife? It's an open-pore birchwood. Feels almost like a gun stock, which is what makes me think I should oil it. Also, I
![Daily Care for Japanese Steel Knives | Nakiri Knife ( Kamagata / Slicer) - Native & Co | Japanese Homeware Shop | Online - London Daily Care for Japanese Steel Knives | Nakiri Knife ( Kamagata / Slicer) - Native & Co | Japanese Homeware Shop | Online - London](http://static1.squarespace.com/static/5206bd4be4b0cc1763c2704a/55a4154ce4b0993b2e42e215/5eba72138d50c53c3b6554f4/1690299056225/Japanese-Nakiri-Knife-Homeware-Shop-London-Native-and-Co-10.jpg?format=1500w)